500 GR - ORGANIC
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350 gr - NO PRESERVE - KITCHEN PROVISIONS AT ROOM TEMPERATURE
3 months in steel and then for 2 months in bottle. The oenologist's opinion on the palate this wine proves to be soft, varying its tone of perfume from a spice taken as if it were always his to an ultra-persuasive fruit. Pairings Perfect as an aperitif and excellent companion for the vegetarian palates. From good vegetarian marries perfectly the fish, even raw.
MANDUS PRIMITIVO DI MANDURIA DOC
Grape varieties Primitivo di Manduria 100%
Production technique This wine is produced with grapes selected in the Salento Area of Apulia. After temperature controlled fermentation is over, must is gently pressed and the wine goes through 4 months aging in French oak barrels.
Wine description A wine with a great structure with intense ruby red color with some purple reflections; wide range of aromas of ripe cherries, plumes and pleasant notes of cacao and vanilla.
Winemaker’s recommendation Serve at 16/18 °C with meat sauces, game and dry cheeses .