60gr
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VOL AU VENT TO BE STUFFED FOR DESSERT OR FOR APPETIZER - 12 piecs
VINIFICATION: fermentation takes place in steel at a temperature of 15-16 ° C. Refinement in the tub follows, on the feccino
noble, for five months and at least three months in the bottle before being marketed.
ANALYTICAL DATA: alcohol. 13.45% vol
TASTING NOTES: With a bright straw yellow color, La Fuga 2021 offers a fragrant bouquet with
notes of yellow apple and citrus peel (lemon) together with delicate hints of white flowers. In the mouth it is savory and fresh thanks to
a pleasant acidity.
LONGEVITY: to be enjoyed within 4-5 years.
FOOD & WINE: perfect with vegetable and seafood based risotto. Also excellent with flavored chicken, savory pies and
fish main courses. Serve it in slim and wide glasses, it can be uncorked at the moment, excellent at 10-12 ° C.
is a red Italian wine grape variety that, as of 2000, was the third most-planted red grape variety in Italy (after Sangiovese and Montepulciano). It produces good yields and is known for deep color, full body, low tannins and high levels of acid.
Bell'Aja is the clear testimony of how a
Bordeaux blend harmoniously meets
the Bolgheri terroir. A real second
vin that combines immediate pleasure a
taste-olfactory complexity, demonstrating a
character deeply linked to its area
from.