

Piedmont red wine.
Barolo is a red wine produced in the Piedmont region of Italy. The wines are made from Nebbiolo, a small, thin skinned red grape varietal generally high in acid and tannins. In Piedmont, Nebbiolo is one of the first varietals to undergo budbreak and last to be picked, with harvest generally taking place in late October. Barolo wines must be solely composed of Nebbiolo, no exceptions.
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VOL AU VENT TO BE STUFFED FOR DESSERT OR FOR APPETIZER - 12 piecs
CREAMY AND WITH AN INTENSE TASTE Lavazza coffee ground 250gr