VINIFICATION: fermentation takes place in steel at a temperature of 15-16 ° C. Refinement in the tub follows, on the feccino

noble, for five months and at least three months in the bottle before being marketed.

ANALYTICAL DATA: alcohol. 13.45% vol

TASTING NOTES: With a bright straw yellow color, La Fuga 2021 offers a fragrant bouquet with

notes of yellow apple and citrus peel (lemon) together with delicate hints of white flowers. In the mouth it is savory and fresh thanks to

a pleasant acidity.

LONGEVITY: to be enjoyed within 4-5 years.

FOOD & WINE: perfect with vegetable and seafood based risotto. Also excellent with flavored chicken, savory pies and

fish main courses. Serve it in slim and wide glasses, it can be uncorked at the moment, excellent at 10-12 ° C.

1KG

Breakfast cookies . 350gr

180 GR

GLUTEN FREE - 210 GR

JAM CHERRY TART  350GR

3 months in steel and then for 2 months in bottle. The oenologist's opinion on the palate this wine proves to be soft, varying its tone of perfume from a spice taken as if it were always his to an ultra-persuasive fruit. Pairings Perfect as an aperitif and excellent companion for the vegetarian palates. From good vegetarian marries perfectly the fish, even raw.